Love of meat, charcuterie, and social gatherings…My partner, Matthew Cloutier and I thought that a club to accompany the wine, beer, and cheese clubs would be 1) an instant hit and 2) very complementary to people already familiar with and\/or enjoying these other clubs. The world of charcuterie is relatively new in North America and there are many artisans combining the old world art of curing meat with new world inspired recipes.<\/p>\n\n\n\n
My perfect box would include every type of protein imaginable: Venison Carpaccio, Water Buffalo Bresaola, Rabbit Terrine, Duck Breast Proscuitto, Berkshire Pork Pancetta and Wild Boar & Truffle Salumi.<\/p>\n\n\n\n
Winning our award has really affirmed our marketing approach: Be bold and engaging in our message. Always entertain. Cultivate our tribe of carnivores.<\/p>\n\n\n\n
ShipStation is an important partner to Carnivore Club and has become the backbone of our fulfillment operations.<\/p>\n\n\n\n
Our favourite feature is the tracking confirmation email that allows our customer to track their packages in the mail.<\/p>\n","protected":false},"excerpt":{"rendered":"
When it comes to charcuterie, look no further than Carnivore Club. Winner of Canada Post’s\u00a0eCommerce award for Most Creative Marketing Campaign, these folks know their meats & cheeses.<\/p>\n","protected":false},"author":100,"featured_media":9877,"menu_order":89,"template":"","meta":{"_acf_changed":false},"story-cats":[],"class_list":["post-9860","stories","type-stories","status-publish","has-post-thumbnail","hentry"],"acf":{"shipstation_product_type":["shipstation"],"shipstation_features":[],"shipstation_company_size":false,"shipstation_industry":false,"shipstation_funnel_stage":false},"yoast_head":"\n